1 LB Traditional Hot-Smoked Wild Alaskan Salmon (Small Size)

1 LB Traditional Hot-Smoked Wild Alaskan Salmon (Small Size)This is an add on product to any order. 1# of smoked salmon may not be ordered on their own for shipping or delivery. This traditional smoked salmon is achieved by brining, portioning and hot smoking our boneless, sushi grade wild Alaskan sockeye filets. "Hot smoked" is not a flavor; it simply means that carefully controlled heat was used in the smoking process to achieve tender, flaky salmon with a distinct smoky flavor that pairs well with wine,

This traditional smoked salmon is achieved by brining, portioning and hot-smoking our boneless, sushi-grade wild Alaskan sockeye filets. "Hot-smoked" is not a flavor; it simply means that carefully controlled heat was used in the smoking process to achieve tender, flaky salmon with a distinct smoky flavor that pairs well with wine, cheese, salad and more.   

Comes frozen, in ready-to-eat vacuum-packaged portions of 4-6 ounces each. Custom smoked by a nationally award winning smokehouse.

Ingredients: wild Alaskan sockeye salmon (fish), organic dark brown sugar, sea salt, natural wood smoke (contains no nitrates or preservatives)

Refrigeration: Keep frozen. Thaw under refrigeration. Once thawed, keep refrigerated at 38°F or below for safety. Once opened, use within 4 days.

Smoked Salmon Comparison Chart