Vegetable Chickpea Curry on Coconut Rice

Vegetable Chickpea Curry on Coconut RiceNewton's No Gluten Vegetable Chickpea Curry on Coconut Rice is free from gluten, peanuts, tree nuts, dairy, and egg. it is also suitable for vegan and plant based diets. Microwave Preparation: Keep Frozen. Remove lid. LID IS NOT MICROWAVE SAFE. Place microwave safe cover over container. Microwave for 4 6 minutes at 80% power. Stir halfway through cooking. Cook from frozen until a minimum internal temperature of 165F (74C) is reached. ** CONTAINER IS

Newton's No Gluten Vegetable Chickpea Curry on Coconut Rice is free from gluten, peanuts, tree nuts, dairy, and egg. it is also suitable for vegan and plant-based diets.

Microwave Preparation: Keep Frozen. Remove lid. LID IS NOT MICROWAVE SAFE.
Place microwave-safe cover over container. Microwave for 4-6 minutes at 80% power. 
Stir halfway through cooking. 
Cook from frozen until a minimum internal temperature of 165˚F (74˚C) is reached. 
** CONTAINER IS NOT OVEN SAFE **

Ingredients: Basmati rice, Water, Coconut milk (coconut milk 99.95%, polysorbate 60), Canned tomatoes (tomatoes, citric acid), Onions, Chickpeas (chickpeas, water, salt), Potatoes, Carrots, Celery, Red peppers, Peas, Spices, Garlic, Canola oil, Sea salt, Cilantro, Fresh lime juice and zest, Arrowroot starch, Pepper. 

Please Note: The images displayed may show meals in plastic containers; however, we are transitioning to paper containers. While the appearance of the packaging may differ upon arrival, the same high-quality meals you love will be inside.