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Description
Southbend (Middleby) 4602AA-2GL Ultimate Gas RangesSouthbend Ultimate 60" Gas Restaurant Range 6 Burners 24" Griddle Double Convection Ovens Model 460 Series 274,000 BTU Natural or LP Gas Bring powerhouse versatility to the line with Southbends flagship Ultimate range. Six clog free open burners, a full service griddle and two convection ovens deliver every cooking method you need in a rock solid 60" footprint. Key Features Six 27,000 BTU non clog cast iron burners lifetime clog free design. Factory
Southbend Ultimate 60" Gas Restaurant Range – 6 Burners / 24" Griddle / Double Convection Ovens
Model 460 Series | 274,000 BTU | Natural or LP GasBring powerhouse versatility to the line with Southbend’s flagship Ultimate range. Six clog-free open burners, a full-service griddle and two convection ovens deliver every cooking method you need in a rock-solid 60" footprint.
Key Features
- Six 27,000 BTU non-clog cast-iron burners — lifetime clog-free design.
- Factory-installed wavy grates for superior pan stability and heat transfer.
- Left-side 24" x 27" griddle, ½" polished steel plate with raised splash.
- Two 32,000 BTU convection ovens with battery spark ignition and 175 – 550 °F thermostat; three racks per cavity.
- Porcelain-enameled oven interiors and spring-assisted doors for quick cleaning and easy access.
- 22½" flue riser with heavy-duty shelf keeps plates and seasonings within reach.
- Front-mounted gas shut-off valve and factory regulator simplify service.
- Stainless-steel front, sides, shelf & 6" adjustable legs built for daily commercial abuse.
- Certified cCSAus, CSA Flame, CSA Star & NSF for safety and sanitation.
- Backed by a 1-year parts & labor warranty through Southbend’s national network.
Performance At-A-Glance
| Overall width | 60 3⁄4 in (1543 mm) |
|---|---|
| Cooking surface depth | 27 in (686 mm) |
| Height to cooktop | 37 in (940 mm) on 6" legs |
| Open burners | 6 × 27,000 BTU (162,000 BTU) |
| Griddle section | 24" smooth plate – 48,000 BTU |
| Convection ovens | 2 × 32,000 BTU (64,000 BTU) • 175 – 550 °F |
| Total input | 274,000 BTU/hr |
| Gas connection | ¾" NPT (min. 7" W.C. NAT • 11" W.C. LP) |
| Electrical (ovens) | 115 V, 1 ph, 5.9 A, 6' cord w/ 3-prong plug |
| Oven interior (each) | 14"H × 26"W × 24"D, porcelain, 3 racks |
| Construction | Stainless front/sides/shelf, cast-iron grates |
| Certifications | cCSAus • CSA Flame • CSA Star • NSF |
Why Choose the Ultimate Range?
- Combines multiple cooking stations into one space-saving 60" footprint.
- High BTU capacity keeps up with peak-hour production.
- Modular tops and field-configurable grates adapt as your menu evolves.
Installation Notes
- Requires 10" clearance to combustibles at sides & rear (0" to non-combustibles).
- If installing on flooring other than quarry tile, consult Southbend for approved leg or caster kits.
- Ventilation hood recommended; follow local codes.
Need flexible payment options? Middleby Equipment Financing can convert your purchase into predictable monthly payments—ask for details.
Oversized cookware advisory: Use pots larger than 12" in diameter on the rear burners only to prevent heat damage to the front rail.
Images may show optional accessories such as casters.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.4 ★★★★★
Based on 926 reviews
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Product Reviews
★★★★★ 2
Good to have if you've never seen the iTEP exam, but don't rely on it to boost your scores
Format: Paperback
This book is good in that it comes with two practice tests: one in the beginning of the book, one in the end of the book. The grading rubric is helpful too. However, the actual guide part of the book, doesn't help too much with how to improve test scores. What I like least about this guide is that it won't tell you which questions you answered incorrectly on the practice exams. A good test prep guide will tell you what you answered incorrectly, and will tell you what logic to follow to get to the correct answer. In the reading passages, it would be nice to know where I can find evidence to justify the "correct" answer. In the grammar section, it would be nice to know which rule I'm violating. Any test guide should always come with some testing strategies. I.E. If this question is taking up too much time, skip it and go to the next one. This guide lacks simple strategies like that. Simple strategies like that could be useful when incorporated into this guide because there are certain sections on the exam that you can go back to previous questions, but some sections where the "back" button is disabled.
Overall, if you've never seen an iTEP exam before, this book is certainly helpful in that it will give you an idea of what you will be testing for. However, this book alone won't help you achieve a score of 6. The table of contents itself will tell you there are only 86 pages of actual content covering test material. That's not enough to cover how to excel in the exam.
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Reviewed in the United States on January 27, 2015
★★★★★ 1
Don't buy it
Format: Paperback
It does not prepare for the real test.
Using it is absolutely not enough to be approved with good grades.
Too expensive for what it offers.
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Reviewed in the United States on October 21, 2016
★★★★★ 5
Five Stars
Format: Paperback
great
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Reviewed in the United States on September 18, 2016
★★★★★ 5
go o o o o
Format: Paperback
go o o o o d
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Reviewed in the United States on October 21, 2014
★★★★★ 1
One Star
Format: Paperback
Exactly the same as the free PDF I downloaded online for my student, only this costs $26 plus tax.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 3, 2017
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